Colorectal Cancer

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Higher Freshwater Fish and Sea Fish Intake is Inversely Associated with Colorectal Cancer Risk Among Chinese Population: A Case-Control Study
Magnesium Intake in Relation to Risk of Colorectal Cancer in Women
Pooled Analyses of 13 Prospective Cohort Studies on Folate Intake and Colon Cancer
Cruciferous Vegetables and Colorectal Cancer Prevention Through MicroRNA Regulation: A Review
Prevention of Colorectal Cancer and Dietary Management
Meta-Analyses of Colorectal Cancer Risk Factors
Vitamin D and Colon Cancer